Video Link

Fine Dining

The dining experience at The University Club of Washington, DC, exemplifies our unwavering commitment to tradition and excellence. Under the guidance of Executive Chef Brandon Ingenito, our culinary team skillfully crafts inventive and fresh dishes for our valued members and guests.

With our five distinctive dining venues, the University Club presents a diverse and abundant array of choices to satisfy your desires, be it innovative cocktails, savory entrées, or delectable desserts. We extend a warm invitation to you to relish the multifaceted culinary pleasures we proudly offer.

Our Dining Venues

William Howard Taft Dining Room

Our most stunning dining venue, featuring a grand piano, tapestry, and silver candelabra. This historic room is perfect for special occasions or business dinners.

John J. Pershing Grille

The Pershing Grille offers lunch and dinner service on weekdays. The Grille serves creative seasonal cuisine and Clubhouse classics.

Founders Pub

Ideal for cocktails after work or a quick apéritif before dinner, the Founders Pub offers a wide variety of spirits, artisanal beers, international wines, and nonalcoholic beverages.

Top of the UClub

The Top of the UClub is a relaxing and beautiful space to enjoy the iconic views of 16th Street and beyond. Members and their guests enjoy stimulating conversations and fresh air in our cozy seating areas. We frequently host outdoor events in the space as members mix and mingle.

Racquet and Sports Lounge

The Racquet and Sports Lounge offers our members and guests our most casual dining space at the Mansion on 16th. Complete with a spacious seating area and tables, members can relax, unwind, and catch sports on our large TVs after a workout.